Food in English: names of foods, drinks, meals. Topic in English on the topic food (food) Studying the topic food in English

Dinner or diner? How many n's are there in this word?

Dinner is an evening meal (dinner), not lunch, as some people think. Supper is also “dinner,” but the word is outdated, like “evenings” (The Last Supper). Diner is a diner, one of the public catering establishments (do not write “dining room”).

What does the word "Breakfast" mean?

Indeed, this word is intuitively divided into two: break and fast. Moreover, the second of them is not the adjective “fast”, but the noun “fast”. Therefore, “Breakfast” is not a “quick break” at all, as it might seem, but a “break of fasting”. There was previously such an option as “morning food”: morgenmete or undernmete

Meal or food?

The verb "eat" means "to eat", and, as much as you might like, it is not a noun. Therefore, we use the word food to mean food or feed, and meal is a meal (breakfast, brunch, lunch, dinner/supper) or a portion package. Compare: Fast Food / Happy Meal

How do you say "Bon appetit" in English?

Short answer: None. Do you want more? Read more:

The English know the French expression Bon Appétit. And for them it remained French. And the English literal translation of Good Appetite did not catch on. Americans can still wish each other “Enjoy (your meal).” The British notice that in other countries these words are said before eating. But themselves... Well, it is not inherent in English culture to wish society a bon appetit, what can you do? The English also took the word “kitchen” (not in the sense of room - which is kitchen), meaning “national food” from the French: cUIsine, not to be confused with cousins. The words "soup" - soup (not to be confused with soap - soap), salad - salad (as a dish, and not as a lettuce vegetable) and a surprising number of other familiar culinary words came from the same freedom-loving epicurean France. Oui!

What is the most American food?

When you say “American food,” you might think of hamburger, cola, turkey, popcorn, peanut butter, chips, root beer, chowder, French fries. , Sunday, bubble gum chewing gum (that's bubble gum) and much more. However, oddly enough, there is a saying not only “an apple a day keeps the doctor away,” but also “as American as apple pie,” that is, “typically American.” In the USA, it’s true that the apple was and remains the most affordable fruit. There is even a legend about Johnny Appleseed (Johnny AppleSeed), who planted many apples throughout the country, and, of course, New York has the nickname “Big Apple”. How could this phrase be changed for Russia? “Russian, like borscht?”, “Russian, like kvass?”, “Russian, like jellied meat with horseradish/ buckwheat/ vodka/ herring under a fur coat/ cottage cheese with sour cream?” Think about it. By the way, these products will be in English, respectively, “aspic and horseradish, buckwheat, vodka, herring uder fur coat, curd and sour cream.”

It is important for every living creature to have food and drink. In the morning, we usually have breakfast, around the noon we have lunch, and in the evening we have dinner. Sometimes we eat at home, and sometimes we go to a restaurant or cafe. Many people can cook delicious food by themselves.

Our food consists of fruits, vegetables, cereals, meat and fish. We also eat dairy. Cooks can prepare different dishes from these products. They use recipes. Different nationalities have their own cuisine.

Some people today don’t eat meat and fish, they are called vegetarians. Some people often watch their diet to lose weight or to be healthy. Then they don’t eat food with sugar, flour and fat.

What do we usually drink? It is known that every person should drink plenty of water - about 2 liters a day. But we also drink other beverages like tea, coffee, milk, juice, wine, and lemonade.

Food and drink

It is important for every living creature to have food and drink. In the morning we usually have breakfast, around noon we have lunch, and in the evening we have dinner. Sometimes we eat at home, and sometimes we go to a restaurant or cafe. Many people can cook delicious meals themselves.

Our food consists of fruits, vegetables, cereals, meat and fish. We also eat dairy products. Chefs can prepare various dishes from these products. They use recipes. Different nationalities have their own cuisine.

Some people today do not eat meat and fish; they are called vegetarians. Some people often follow their diet to lose weight or be healthy. Then they do not eat food with sugar, flour and fat.

What do we usually drink? It is known that every person should drink a lot of water - about 2 liters per day. But we also drink other drinks, such as tea, coffee, milk, wine, lemonade.

We can talk endlessly about delicious food and cuisine from different countries of the world. We all love to have a snack somewhere in a cafe or cook something special at home. The topic of food and nutrition is always relevant - talking about food can unite even unfamiliar people and help maintain a conversation. It's not all about the weather :)

Today we’ll talk about vocabulary on the topic of “food” in English. We’ll talk about what food products are called, what the British prefer, how to talk about food correctly, and of course, we’ll learn a lot of new words about food in English with translation.

The British and food. What do the British eat for breakfast, lunch and dinner?

The British are known for their traditions and respect for history. Everyone knows that the British are very polite in communication: they are unlikely to jostle in front of the bus, pushing everyone aside with their elbows in order to catch the boarding. Rather, they will sincerely apologize if they accidentally touch you on the street. The British as a nation honor and respect traditions, follow them with pleasure and instill a love for them in the next generation. So it is with food - it occupies an important place in the life of the British and many customs and everyday habits are associated with it.

What food habit do you think of when we talk about England? Of course, about 5 o’clock tea!

From 4 to 6 pm in Britain it is “tea time”. Usually the British drink black tea with milk and small sandwiches. The British can easily compete with the Chinese in tea drinking culture, because for them tea is not just a drink, but a whole ritual. In Great Britain they love tea and even joke good-naturedly about it.

According to the British, tea must be strong, hot, and sweet like a woman’s kiss - Tea must be strong, hot and sweet, like a woman’s kiss.

A few idioms related to tea:

Not somebody's cup of tea - Not his cup of tea (not to be part of someone’s sphere of interest)

To take tea with somebody - Drink tea with someone (have a relationship with someone, do business)

Нusband's tea - husband's tea (very weakly brewed tea)

At breakfast, the British prefer simple and hearty food: oatmeal, scrambled eggs and bacon, toast with jam and, of course, tea or coffee.

You can often find a meal called brunch - it is formed by combining the words breakfast and lunch. This is a snack between breakfast and lunch, or simply “second breakfast”.

The daily meal is called lunch. The most traditional lunch meal is fish and chips. Fish and chips can be found anywhere in England, be it a fine restaurant or a food truck on the street. British people rarely eat pasta or rice. For dessert, they prefer warm apple pie (apple pie) or pudding (milk pudding).

Dinner (dinner) is in many ways similar to lunch in composition, only lighter. After dinner, before going to bed, the British can drink cocoa with light snacks. This kind of food before bed is called supper.

Expressions about eating in English:

Have breakfast - have breakfast

Have lunch - have lunch

Have dinner - have dinner

Have supper - eat before bed

Have (a) coffee / tea - drink coffee / tea

Have a meal - take food

Have a snack - have a snack

Have a drink - drink

Shopping list: product names in English with translation

Before you go to the store to buy groceries for dinner, you should find out exactly where to go. In addition to the well-known supermarket, minimarket or grocery shop, there are specialized stores. See below for the name of a butcher shop or, for example, a confectionery shop in English:

Butcher's - butcher shop

Sweet / candy shop - confectionery

Bakery - bakery

Dairy - milk store

Fishmonger's - fish store

Greengrocer's - vegetable store

Health food store - health food store

Liquor store - alcohol store

Delicatessen - gastronomic department

Produce - fruit and vegetable department (in a supermarket)

Food and products in English with translation

It doesn’t matter whether you went shopping at a supermarket or the nearest corner shop - you need to know what exactly to buy. How to say different products in English. Let's divide them into subtopics to make it easier to remember.

Meat

• bacon - bacon
• beef - beef
• chicken - chicken
• duck - duck
• ham - ham
• lamb - lamb meat
• liver - liver
• meat - meat
• mutton - lamb
• ox tongue - beef tongue
• patridge - partridge
• pork - pork
• poultry - bird, game
• sausage - sausage
• tenderloin - fillet, tenderloin
• turkey - turkey
• veal - veal
• venison - venison

Fish

• cod – cod
• eel – eel
• grouper – sea bass
• herring - herring
• mackerel – mackerel
• pike - pike
• pikeperch – pike perch
• plaice – flounder
• salmon - salmon
• sardines - sardines
• sole – sea tongue
• sturgeon - sturgeon
• trout - trout

Vegetables

• asparagus - asparagus
• avocado - avocado
• bean sprout - green beans
• beans - beans
• beet - beet
• broccoli - broccoli
• brussels sprout - Brussels sprouts
• cabbage - cabbage
• carrot - carrot
• cauliflower - cauliflower
• chard - chard, Swiss chard
• chick pea - chickpeas, chickpeas
• cucumber - cucumber
• eggplant / aubergine - eggplant
• garlic - garlic
• kohlrabi - kohlrabi
• leek - leek
• lentils - lentils
• onion - onion
• pea - peas
• pepper - capsicum
• potato - potato
• scallion - green onion
• spinach - spinach
• pumpkin / squash - pumpkin
• sweet potato - sweet potato, sweet potato
• turnip - turnip
• zucchini - zucchini

Fruits, berries and nuts

• almond - almond
• apple - apple
• apricot - apricot
• banana - banana
• berry - berry
• blackberry - blackberry
• blueberry - blueberry
• brazil nut - Brazilian nut
• cashew - cashew
• cherry - cherry
• cranberry - cranberry
• grape - grapes
• grapefruit - grapefruit
• hazelnut - hazelnut
• lemon - lemon
• lime - lime
• macadamia - macadamia nut
• melon - melon
• orange - orange
• peach - peach
• peanut - peanut
• pear - pear
• pecan - pecan nut
• pineapple - pineapple
• pistachio - pistachios
• plum - plum
• raspberry - raspberry
• strawberry - strawberry
• tangerine / mandarin - tangerine
• walnut - walnut
• watermelon - watermelon

Cereals

• barley - barley
• buckwheat - buckwheat
• grain - grain
• lentil - lentils
• pea - peas
• pearl barley - pearl barley
• rice - rice
• semolina, manna groats - semolina
• wheat - wheat

Dairy

• butter - butter
• cheese - cheese
• condensed milk - condensed milk
• cottage cheese - cottage cheese
• cream - cream
• cultured milk foods - fermented milk products
• dried milk - powdered milk
• eggs - eggs
• ice cream - ice cream
• kefir - kefir
• lactose - lactose, milk sugar
• milk - milk
• milk shake - milkshake
• sheep cheese - sheep cheese
• sour cream - sour cream
• whey - whey
• yogurt - yogurt

Desserts and sweets

• bagel - bagel (pretzel made from yeast dough)
• biscuit / cookie - cookies
• box of chocolates - box of chocolates
• bun / roll - bun
• butterscotch / toffee - toffee
• cake - cake, cupcake, cake
• sweet / candy - candy
• candy bar - chocolate bar
• caramel - caramel
• carrot cake - carrot pie
• cheesecake - curd cake
• chewing gum - chewing gum
• chocolate - chocolate
• chocolate bar - chocolate bar
• cinnamon - cinnamon
• cinnamon roll - cinnamon roll
• cracker - cracker
• croissant - croissant
• cupcake - cupcake
• custard - sweet custard
• danish pastry - yeast puff pastry
• dessert - dessert
• flan - open pie with berries, fruits
• fritter - deep-fried meat or fruit
• frosting - glaze
• frozen yogurt - frozen yogurt
• gelato, ice cream - ice cream
• gingerbread - gingerbread
• granola - muesli
• honey - honey
• jam - jam; jam
• jelly - jelly
• lollipop - lollipop
• maple syrup - maple syrup
• marmalade - jam, confiture
• marshmallow - marshmallow
• muffin - muffin
• nougat - nougat
• oatmeal cookie - oatmeal cookies
• pancake - pancake, pancake
• peanut butter - peanut butter
• popcorn - popcorn
• canned fruit - canned fruit
• pretzel - pretzel
• pudding - pudding
• pumpkin pie - pumpkin pie
• sponge cake - sponge cake, sponge cake
• strudel - strudel
• sugar - sugar
• toffee - toffee
• vanilla - vanilla
• waffle - waffle

Soft drinks

• coffee - coffee
• juice - juice
• carbonated water / sparkling water / club soda - water with gas
• cream - cream
• hot chocolate - hot cocoa
• iced tea - iced tea
• lemonade - lemonade
• milkshake - milkshake
• mineral water - mineral water
• root beer - root beer, root beer (non-alcoholic carbonated drink with herbs)
• soda - carbonated flavored water
• soft drink - non-alcoholic drink
• still water - water without gas
• tea - tea
• water - water

Alcohol

• red / white / rose wine - white / red / rose wine
• cooler - an alcoholic cocktail, usually based on wine
• beer - beer
• bourbon whiskey - bourbon whiskey
• champagne - champagne
• sparkling wine - sparkling wine
• cocktail - cocktail
• eggnog - alcoholic drink based on beaten eggs
• liqueur - liqueur
• mulled wine - mulled wine
• scotch whiskey - Scotch whiskey

When choosing food products, pay attention to the packaging and the following markings:

• caffeine free - does not contain caffeine
• decaf - decaffeinated (about coffee)
• diet - does not contain sugar (about drinks)
• fat free - low fat (about dairy products)
• lean - low-calorie, lean (about products)
• light - low alcohol content
• low cholesterol - low in cholesterol
• low fat - low-fat (about dairy products)
• no preservatives - without preservatives

Don't forget that in the supermarket you may need a trolley or shopping-cart (grocery cart). After all purchases, go to the cashier's desk (cash desk) to pay for the goods.

Names of dishes in English with translation

Now that we know the basic names of the products, it’s time to talk about what you can prepare from them at home or order in a restaurant.

Common dishes that can be found on the menu:

• chop - meat on the bone
• cutlet - cutlet
• bacon and eggs - bacon with eggs
• baked potatoes / jacket potatoes - baked potatoes in their jackets
• boiled rice - boiled rice
• burger - burger
• eggs over easy - fried eggs fried on both sides
• french fries - french fries
• fried eggs / eggs sunny side up - fried eggs
• fried rice - fried rice
• grill - grilled meat
• goulash - goulash
• hash browns / hash brown potatoes / potato pancakes
• hot dog - hot dog
• lasagne - lasagne
• mashed potatoes - mashed potatoes
• noodles - noodles
• omelette / scrambled eggs - omelette
• onion rings - onion rings
• pasta - pasta
• pizza - pizza
• poached eggs - poached eggs
• porridge - porridge
• roast - meat fried over an open fire
• roast goose - Christmas goose
• roasted vegetables - baked vegetables
• sandwich - sandwich, sandwich
• salad - salad
• soup - soup
• spaghetti bolognese - spaghetti bolognese
• stew - stewed meat
• sirloin steak - boneless steak (large piece)
• spare ribs - ribs
• steak - steak
• tempura - batter

In a restaurant, we study the menu and find out what the restaurant's main course is, what soup of the day is served, and what is offered for dessert.

If you order meat, remember that there are several degrees of readiness: with blood - rare; medium rare with blood – medium rare; fully cooked – well-done.

To go with the meat, you can choose something from the wine list (wine card) or order a soft drink (non-alcoholic drink).

Types of eateries where you can dine:

• all-you-can-eat buffet - buffet-style snack bar
• buffet - buffet
• cafe - cafe
• coffee house - coffee shop
• diner - an inexpensive eatery, often located on the side of the road (found in American language)
• drive-through / drive-thru / drive in - a drive-through diner where visitors place and receive orders without leaving their car
• restaurant - restaurant

Here are some phrases to help you order at a restaurant:

Can I have the menu, please? - Can I have a menu, please?

Can I take your order? - May I take your order?

Would you like something to drink? - Will you have any drinks? / Would you like something to drink?

What would you like for dessert? - What would you like for dessert?

I am not ready yet - I’m not ready yet (in response to the waiter’s question if you are ready to place an order)

What is this dish? - What kind of dish is this?

What do you recommend? - What do you recommend?

What are your specialties? - What are your signature dishes?

I will have... - I will...

I would like... - I would like...

I will take this - I'll take it

Could we have an extra chair, please? - Can we have an extra chair, please?

Could I see the wine list, please? - Can I see the wine list, please?

Do you serve wine by the glass? - Do you have wine by the glass?

Can I change my order? - Can I change my order?

Can I get this to go? - Can I take this with me?

Nothing else, thank you - Nothing else, thank you This is not what I ordered - This is not what I ordered

Can I get/have the bill/check, please? - Could I have the bill, please?

How much is the total? - How much is the total?

Does the bill include the service charge? - Are tips included in the bill?

I am paying for everyone - I pay for everyone

We are paying separately - We pay separately

Can I pay by card? - Can I pay by card?

Keep the change - No change needed / Keep the change for yourself

Everything was great, I’ll come again - Everything was excellent, I’ll come again

Idioms about food in English with translation

And finally, let’s study a few well-established expressions and idioms in English that will help you speak like a native speaker and understand the English even better.

Big cheese - big shot, important person (literally: big cheese)

To bring home the bacon - earn money for a piece of bread (literally: bring home the bacon)

A piece of cake - like twice two, easy (literally: a piece of cake)

To be as cool as a cucumber - calm as a boa constrictor (literally: to be cool as a cucumber)

To be full of beans - energetic, lively, full of strength (literally: to be full of beans)

To buy a lemon - buy something unnecessary (literally: buy a lemon)

Chew the fat - wash the bones (literally: chew fat)

Like two peas in a pod - two boots of a pair, birds of a feather (literally: like two peas in a pod)

To eat a humble pie - humble yourself, swallow the insult (literally: eat a humble pie)

Carrot and stick - carrot and stick (literally: carrot and stick)

To cry over spilled milk - to grieve over trifles (literally: to cry over spilled milk)

For peanuts - very cheap, for pennies (literally: for peanuts)

Go bananas - go crazy (not literally translated)

Meal ticket - something that will provide a comfortable life, a source of income (literally: meat ticket)

Hot potato - a situation that can cause trouble (literally: hot potato)

Be in the soup - to be in a difficult situation (literally: to be in the soup)

To polish the apple - to earn someone’s favor (literally: to polish an apple)

To walk on eggs - be very careful (literally: walk on eggs)

Enjoy your meal!

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FOOD AND MEALS (FOOD AND EATING)

OUR FOOD INCLUDES (OUR FOOD INCLUDES)

white bread white bread

brown bread black bread

bread and butter

toast toasted bread

hors-d"oeuvre snack

appetizer

meat (fish) salad meat (fish) salad

smoked fish

bacon bacon

ham ham

sausage sausage

sausages

hot dogs sausages

frankfurters

cheese cheese

egg egg

FIRST CQURSE (FIRST COURSE)

soup soup

broth meat broth soup

thin soup

clear soup broth, liquid soup

thick soup cream soup, thick soup

cabbage soup cabbage soup

vegetable soup vegetable soup

potato soup potato soup

chicken soup chicken soup

SECOND COURSE (SECOND COURSE)

beefsteak

chop

cutlet chop cutlet

hamburger chopped schnitzel

meat cake chopped cutlet

mushrooms mushrooms

macaroni pasta

cereal pudding porridge

porridge liquid oatmeal

meat meat

beef beef

veal veal

pork

mutton lamb

rabbit rabbit

chicken

turkey

duck duck

FISH (FISH)

herring herring

lobster lobster

pike pike

perch perch

pike perch pike perch

sturgeon sturgeon

salmon salmon

caviar caviar

oysters oysters

VEGETABLES

beans

French beans

beetroot

carrot carrot

tomato

cauliflower cauliflower

onion onion

pea peas

lettuce salad

THIRD COURSE

dessert dessert

fruit fruit

stewed fruit compote

cream cream

sour cream sour cream, sour milk

ice-cream ice cream

pudding

melon melon

water melon watermelon

pineapple pineapple

SWEETS

candy lollipop; candies, sweets

bon-bon candy

chocolate chocolate

jam jam

honey honey

biscuit cookies

cake cupcake, cake, pastry

tart cake, open pie

fancy cake cream cake, etc.

pastry confectionery products (cookies, cakes, etc.)

pie pie (homemade) closed, pie

FRUIT

apple apple

apricot apricot

banana banana

peach peach

pear pear

plum plum

grapes grapes

lemon lemon

orange orange

tangerine mandarin

pomegranate pomegranate

BERRIES

cranberry

gooseberry gooseberry

raspberry raspberry

strawberry Strawberry wild-strawberry

cherry cherry

current currant

DRINKS (DRINKING, DRINKS)

water water

tea

coffee coffee

cocoa cocoa

to drink or take

wine wine

beer beer

mineral water mineral water

ADDITIONAL WORDS

slice (piece) of bread

slice of meat

salt

sugar sugar

lump of sugar

vinegar vinegar

mustard mustard

pepper pepper

to taste have taste; sample

bitter

sweet sweet

sour sour

tasteless

tasty

delicious delicious, delicious

meat or fish may be:

roasted roasted over an open fire

stewed stew

smoked

tender soft, gentle

tough

dry dry, dried

overdone

underdone

well done well done

fried fried in a pan

boiled

to lay the table set the table

waiter

waitress waitress

to wait at table serve during meals, serve at the table

to serve at table

table-cloth tablecloth

napkin napkin

plate, dish dish

fork

knife knife

spoon spoon

glass

saucer saucer

wine glass

tumbler glass

salt-cellar salt shaker

pepper-pot pepper shaker

mustard-pot mustard

sugar-basin sugar bowl

tray

ash-tray ashtray

to settle pay the bill

to tip the waiter give the waiter a tip

substantial substantial, nutritious

May I offer you another cup of tea?Can I offer you another cup of tea?

Will you have some more? Would you like more?

Pass me... please. Pass it to me... please.

May I trouble you for a piece of bread?Can I trouble you to pass me a piece of bread. (Please pass me a piece of bread.)

to take a second helping take an increase, a second portion

Will you try this? Won't you try this!

I would rather not, thank you . No better, thank you.

I have had enough

I have done very well

Don"t stand on (upon) ceremonies, help yourself, please!Don't be shy, please take it yourself.

Notes

1. food - food, food, food products; meal -food eating, i.e. breakfast, lunch, dinner

2. breakfast - first breakfast; in English families it usually happens at 8-9 o'clock in the morning and an hour later on Sunday

3. lunch - second breakfast, at 1-2 pm. Employees usually have breakfast in the cafes or restaurants closest to their place of work.

4. tea - tea, about 5 o'clock

5. dinner -Lunch is between 6.30-8 o'clock. Lunch is the most significant meal of the entire day.

With this daily routine, as a rule, they do not have dinner, but drink a glass of milk with cookies or crackers at night. The British are used to eating quite often and several dishes each time. But their portions are very small.

In less wealthy families, instead of a second breakfast, they have lunch and dinner in the evening. The food in such cases is more monotonous and not at all refined.

6. toast -a piece of toasted white bread

7. In England, soup is not necessarily the first meal of the day. The first dish can be an appetizer, soup the second, fish the third, meat the fourth, etc. in the order in which the dishes are served on the table.

8. porridge -liquid oatmeal, a favorite dish before the British, it is most often eaten for breakfast

9. Eat a la carte means ordering a la carte dish. This usually comes at a cost. Prices on the menu are indicated for each dish separately,

Breakfast

A: What do you take in the morning, tea or coffee?

B: I always take tea. And you, do you also drink tea?

A: No, in the morning I prefer a cup of coffee.

B: How many lumps of sugar do you take in your coffee?

A: I usually take two lumps of sugar and have my coffee with milk or cream. Do you take milk with your tea?

Q: In the morning I do, but in the afternoon I prefer a glass of strong tea with a slice of lemon.

A: What do you eat with your tea?

B: Well, I have some bread and butter or some buttered toast.

A: Do you eat anything substantial in the morning?

B: Oh, yes, I do. You see, I don"t like to take a substantial lunch at my office and therefore I usually have either some ham and eggs or some cereal in the morning. Some times for a change I can have one or two boiled eggs, or a slice of cold meat. I am not very particular about what I eat as long as it is eatable.

Dinner

Usually I have my dinner at home. It is my most sub stantial meal of the day. I come home at four o"clock and say to my mother: "Ma, is our dinner ready? I am ever so hun gry-"Yes, it is. Go and wash your hands," she answers.

My mother is not a young woman, but she does the cooking herself. While I wash my hands, my mother lays the table for dinner. She lays a white table-cloth upon the table, then puts plates, spoons, knives and forks on it. In the mid dle of the table she puts a dish with white and brown bread, a crust-stand with a salt-cellar and pepper- and mus tard-pots?

I sit down at the table and begin with some kind of ap petizer. If there is none, I take a piece of bread, sprinkle it with salt, smear it with mustard and eat it. Then my moth er hands me a plate of soup. Usually it is cabbage soup, which I like very much. I take a spoon and begin to eat my soup with a good appetite. Yet I rarely take a second help ing of soup.

For our second course we have either fish, or cutlets, or meat cakes, or a chop with potatoes or some other kind of vegetables.

For the third course we have either stewed fruit, or a pudding, or some kind of pie.

On Sundays and particularly on holidays our dinners are somewhat different. We sometimes have salmon, stur geon or caviar for our hors-d"oeuvre. As to the soups, they are the same, either a clear chicken soup with small meat pies or cabbage soup.

For the second course we may have a goose or a turkey. For dessert we often have ice-cream, pineapple or some coffee with apple pie.

Exercises

II. Retell the text "Dinner".

III. Describe a dinner out attended by you.

Supper

A: At what time do you usually have your supper?

B: Well, I usually have my supper at nine o"clock,

A: What do you have for supper?

B: I eat either a slice of meat with some vegetables, or some meat salad, or a sausage sandwich, or some pudding and then I have a glass of tea with a piece of pie.

A: Do you like your tea strong or weak?

B: I don't take strong tea in the evening. And you, what do you have for supper?

A: As to me, I eat almost nothing in the evening as I dine rather late.

B: What does your supper consist of then?

A: Oh, nothing substantial. It consists only of two cups of tea with milk and some toast or bread and butter. Sometimes I take either a cheese or a ham sandwich with my tea.

Exercises

I. Practice the dialogue with a comrade.

II. Describe your daily meals.

III. Answer the following questions:

1. How many meals a day do you usually have?
2. At what time do you have your breakfast?
3. Do you have lunch at home?
4. What do you have for dinner?
5. What do you eat your soup with?
6. What do yon use for cutting meat?
7. What to eat fish with?
8. Do you prefer tea or coffee, after dinner?
9. Do you take black coffee or do you take milk or cream with it?
10. Do you usually take your tea strong or weak?
11. What is a menu or bill of fare?
12. Do you like your beefsteak underdone, overdone or just well done?
13. What is your favorite course?
14. Do you like fish?
15. How many courses do you have for dinner?
16. Is there a self-service dining-room at your Institute?
17. Is it much quicker to take meals at a self-service dining-room?
18. Are dinners in your dining-room expensive or cheap?
19. How much time do you spend having your dinner in the dining-room?
20. What is your opinion about our dining-room?

Preview:

FOOD - FOOD

Preview:

KITCHEN - KITCHEN

a kettle - kettle (for boiling water)

a teapot - teapot

a cooker - stove

a cupboard - cupboard for dishes

a refrigerator - refrigerator

a stool - stool

a broom - broom

a bucket - a bucket

and bin - trash can

a sink - sink (sink for dishes)

Preview:

AT MEALS

You have dined and wined us royally. – We have been dined and wined royally by you.

Mouth watering . – It makes one’s mouth water.

She does most of the cooking.. – She does most of the cooking.

PIZZA

100 g flour, 25 g butter, salt, 2 tablespoons of milk

Toppings: 2 tomatoes, 50 g cheese, salami, mushrooms, ham.

1. Oil the pan.
2. Put the flour and salt into the bowl.
3. Cut the butter into small pieces and mix them with the flour.
4. Add some milk and mix into a dough.
5. Put the dough into the oiled pan.
6. Put the toppings on the dough.
7. Bake for about 15 minutes in a hot oven.
8. Enjoy your pizza.

SCONES

350 g flour, 1 teaspoon baking powder, 75 g butter, 1 cup of milk, 1 teaspoon of sugar, 1 teaspoon of salt, 1 tablespoon of raisins, 1 egg.

1. Mix the flour and baking powder.
2. Add sugar, the butter, raisins, an egg and milk.
3. Roll out the pastry to about 1 cm thick.
4. Cut into rounds.
5. Bake 15-20 minutes in a hot oven.

Answer the questions!

1. What do you usually buy for breakfast?
2. What do you like to have for dinner?
3. What vegetables, fruits and berries do you know?
4. What dairy products do you like?
5. Who cooks your meals?
6. Do you help your mother about the house? What do you do?
7. Do you often go to the confectionery’s? When?
8. What did you buy yesterday?
9. Are you going to buy anything today?
10. Where can we buy vegetables?
11. What do we call the shop where meat can be bought?
12. What is sold at the confectionery’s?
13. What do you usually give your guests for dinner?
14. What did you give your guests for dinner at your birthday party?

Preview:

RECIPIE

Hamburgers

Ingredients

½ kg (1 lb) minced beef

1 large onion, sliced ​​into thin rounds

1 large tomato, sliced ​​rings

8 hamburger buns

Prepared mustard as needed 2 tbsp vegetable oil or ghee

Mix together:

1 dsp salad oil

1 ½ dsp tomato ketchup

1 dsp Worcestershire sause

1 tsp freshly ground black pepper

1 tsp salt

1 egg

Method

1. Mix salad oil mixture into minced beef.

2. Divide mixture into a round 8 cm (3 inches) in diameter and keep 1 hour.

3. Heat oil in large frying pan, tilting pan so that entire surface is coated. Fry hamburgers 4 at a time, cooking each side for 5 minutes. Remove and fry remaining hamburgers in the same way.

4. Slit buns horizontally in half and heat in oven. Spread bottom round of each bun with mustard, place one hamburger on it, pour some meat juice from frying pan over it, and top with onion and tomato rings. Put a dollop of mustard on hamburger and cov er with top portion of bun. Prepare the re maining hamburgers the same way.

NEW WORDS

minced minced

It's time to talk about such a vital topic as food. A lot of time is spent talking about food. Sometimes, when dining with English-speaking friends, we don’t even know how to describe the taste of a particular dish. Our vocabulary on the topic of food is most often so poor that we can hardly say a few words. But many English-speaking residents of Western countries like to talk about this topic.

English adjectives with the word "food"

Let's start by describing the food. As we know, to describe a particular object, such a part of speech as an adjective is used. So how do we describe food?

If the food is delicious, words are used delicious, tasty, scrumptious or wonderful. Children often describe delicious food with funny words. yummy. Often English speakers simply say that the food is good. Short and quite dry, but we understand that the food satisfies our requirements quite well.

There are several other definitions for specific products:

luscious– fresh and juicy (usually for fruits)

mouth-watering- this word often characterizes food with a pleasant aroma and attractive appearance, causing a person to salivate in anticipation of trying it

tempting- this is what they say about food that you want to eat (often these are high-calorie dishes or all kinds of desserts)

If the food is not that good but acceptable, you can use the adjective decent having a positive connotation (not bad, decent) or mediocre with a more negative meaning (mediocre, average).

There is also such a word unappetizing. As you might have guessed, it translates as “not appetizing.” In English, this is also the name for food that looks or smells bad.

Now we've moved on to the really bad stuff - the fact that it's almost impossible to eat. The following definitions will help us here: disgusting(disgusting), horrible(terrible) and even inedible(inedible).

Exotic dishes that include unusual elements from different countries are described with the word exotic. High quality food, served mainly in expensive restaurants, can be characterized by the words gourmet or fine.

Nutritious in English sounds like nutritious. Unhealthy food - unhealthy food. A very common name for junk food is junk food (junk - waste, garbage).

If after eating something you feel full and satisfied, then we can say that “ the food is filling» (literally: filling).

If you haven't finished the whole portion ( portion), food left on the plate that you can eat later, in English sounds like leftover food(or simply leftovers).

Fresh food- fresh food. Frozen food- frozen food.

Expression " the food has gone bad" means that the product has expired and should no longer be consumed. The same situation can be characterized by the word “ spoiled". When the situation is even worse, the word is used rotten- rotten, rotten.

Non-perishable foods (sugar, beans, etc.) - non-perishable food. Accordingly, those products that spoil quickly (meat, fruits, etc.) are denoted by the adjective perishable.
In addition, there are products of natural origin that have not been subjected to various chemical influences - organic food. The opposite of this is processed food(food that has undergone many changes in factories).

After all, we all know that the best food is homemade ( homemade food).

A few more food descriptions

Taste:

savory, salty - spicy, spicy; salty

sweet - sweet

sour - sour

bitter - bitter

hot (cold) - hot (cold)

peppery - spicy (pepper)

spicy - spicy, seasoned with spices

rich, strong - rich, strong

tasteless - tasteless

Texture:

crispy - crispy

tender (tough) - soft (hard)

smooth - homogeneous

creemy - creamy

chewy - rubbery, viscous

oily, fatty, greasy - oily, greasy

Smell:

stinking - smelly, fetid, disgusting

fragrant - fragrant

smelly - smelly, fetid

English verbs used with the word "food"

Of course, the most important verb used with the word food is to eat(eat, eat). A more formal word in this regard is to consume(consume). Surely you have also heard how the verb is also used in conversations about food intake have:

to have lunch- lunch
to have breakfast- have breakfast
to have dinner- have supper

You can form many other expressions with the verb have, meaning “(to) eat something”:

to have some potatoes- eat potatoes;
to have a bite of the sandwich - take a bite of the sandwich

Now let's go in order and describe the entire process of eating food in English:

- bite, bite off.
To chew- chew, chew.
To swallow- to swallow.
To digest- digest (Your stomach digest the food - Your stomach digests food.)

The following phrasal verbs mean almost the same thing and indicate bad manners during meals:

to gulp down- swallow greedily;
to wolf down- eat very quickly, devour greedily (like a wolf).

If you are not very hungry or your head is busy with some thoughts, then you are just playing with food ( to play with the food) or poking around in it ( to pick at the food). That is, you eat very little and just push food around your plate instead of having a full meal.

Those who are on a diet avoid ( to avoid) or shorten ( to cut down) consumption of certain types of foods. Sometimes they even completely eliminate certain foods from their diet ( to cut out).

Verb to store used to mean “to store food” (in refrigerators, on shelves, in cabinets, etc.).

Nouns used with food

Food bill (grocery bill) - the amount of money that is regularly spent on food.

Food intake/consumption- the amount of food you consume.

Food supply - the amount of food available (for example, in a country). If there is not enough of it, then the government should control its sales ( to ration the food). Ultimately, food shortages lead to a food crisis ( food crisis).

In restaurants there are also concepts of food hygiene and food safety(food safety), since such establishments offer food to their customers. Food safety helps prevent food poisoning ( food poisoning).

Some countries offer food stamps- coupons for poor people to receive free food.